Really the sky is gray, humidity and rain drops suggest a cup of tea and a slice of pie, but only a few days ago, scorching rays of the sun warmed the air and sand.
the beach, children, teenagers, couples, play with this little piece of spring. I, too, watching the violets in the garden, I wanted to play with their color. With a bag of potato flour purple, given to me by a friend, I tried to make bread, the color of violets.
Then, as it was spring, I made a sandwich to eat on the lawn, watching the sea!
... also perfect to put in the basket for the first picnic.
Right now I'm on the sofa, cover, and a herbal tea.
Well, spring will come sooner or later :-)
Sandwiches purple
150 gr 100 gr flour biga
0
purple potatoes 100 g flour 200 g water
5 g fresh yeast 5 g salt
Mix all ingredients adding a little 'water if necessary (depending on how it absorbs the flour) Let rise 1 hour. To form the rolls and let rise again.
Bake at 180 degrees for 20 '.
I cut a little lower and upper crust to get a kind of bread for sandwiches and I have stuffed with savory ingredients to counter the smooth taste bread.
dried tomatoes and goat cheese bacon
cup, cottage cheese with herbs, lettuce.
Pecorino di Pienza, cream of broccoli.
With this recipe I participate in the contest: "What I put in the trash?" of Assaggidiviaggio.
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