Ricetta di oggi...
Muffins al cioccolato!
Ingredienti:
- 470 g di farina bianca
- 60 g of sugar
- 3 teaspoons baking powder
- 50 chocolate chips
- 2.3 dl milk
- 0.75 ml extra virgin olive
- 1 egg
- a pinch of salt
Procedure:
Turn on oven to 200 degrees. Grease and flour two baking sheets with baking muffins for 10-12 trays each.
In a bowl, pour the flour, sugar, baking powder and a pinch of salt.
Mix and form a fountain.
In another bowl beat the egg, milk and oil.
Pour and mix into the fountain.
Add the chocolate chips.
Stir to distribute the chocolate dough.
Pour the mixture into molds, filling to 3 / 4.
Bake for 20-25 minutes or until muffins are leavened and have taken on a golden color.
Open the oven. Let the muffins cool in the molds for 5 minutes, then sfornateli and put them on a rack to cool.
Ely
0 comments:
Post a Comment